Ground Turkey Stroganoff
A gourmet taste created at a fast-food speed.
Ingredients
- 1 ea Medium Onion Chopped
- 2 cloves garlic minced
- 3/4 cup ketchup
- 2 tbsp Worcestershire Sauce
- 1/2 cup sour cream healthier option - substitute plain yogurt
drizzle olive oil
- Cooked pasta for serving
Instructions
- Heat a drizzle of oil in a pan over medium-low heat. Sauté onion until soft and translucent. Stir to keep from sticking (about 5 minutes)
- Add garlic and sauté until soft
- Add turkey to pan. Brown
- Mix ketchup/Worcestershire sauce, add to pan and stir. Cook until absorbed by turkey
- Add sour cream or Yogurt, stir.
- Serve over cooked pasta
Notes
